A quick update after Sunday afternoon chores are done. Spinach-parmesan puffs (above) are cooling, a pot of 3-bean soup is simmering on the stove…looking forward to bringing them to our Sunday night homegroup in a bit, where we share a meal and fellowship with friends, and dig in to our new book together.
And day by [...]
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The kits are finished!!
Many, many thanks to the nine ladies and three girls who helped sew, and the ladies who purchased fabric and undies for this project!
Together, we have blessed and changed the lives of eleven young ladies in Ethiopia in a simple, but substantial way. Thank you!
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I’ve been given permission to put up a section of a recent post from Andrea’s blog, Babe of My Heart:
Every month, I have to deal with what most girls deal with…a monthly cycle. Sorry if that’s too personal to say–but it should come as no surprise to you. I take for granted that [...]
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A few things from this morning’s harvest. Carrots, beets, 3 types of kale, lots and lots of chard, and buckets full of sugar snap and snow peas.
So grateful for the constant stream of Teaching Garden volunteers today. Folks were working hard from 9:30 am straight through to 4:30pm. We’re feeling very, very blessed. A [...]
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It’s late June at Salt of the Earth Urban Farm (home of the BCS Teaching Garden)! Finally, some warm weather (mid-upper 70’s) has settled in (the tomatoes, summer squash and bush beans look much happier) and everything is flourishing.
The harvest is increasing – every week, we are taking a few dozen cartons of organic [...]
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The other night we tried out a new pizza recipe from Good Eat’s guru, Alton Brown.
I really liked that the dough is made the night before and allowed to set-up in the fridge – this way, when I’m in a hurry to make dinner the next night, I can quickly take out the dough, [...]
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Happenings in the garden this week so far: Mustard greens, lettuce and kale are all getting big! (Red Russian Kale in the foreground, with Mizuna mustard behind.)
A volunteer and I got 20 tomatoes planted this afternoon – half in front, half in the back. (I have room for another dozen or so, but am out [...]
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Slowly, slowly, things are taking shape in the garden. Last Saturday, 9 volunteers came to help pot up summer squash, plant potatoes, carrots, parsnips, and continue dig up bamboo for the future raspberry bed. And earlier, I was able to get 25 donated asparagus crowns planted.
Baby leeks, onions, basil, cilantro, parsley and thyme are all [...]
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Yesterday afternoon, with my son on my back, the girls and I potted up the first of our tomato seedlings – all 51 of them. (The one above is a “Black Krim”, a favorite of ours for salads.) Another 26 little tomato-lets (started a week later) will be potted up this weekend, time allowing.
(Above: Our [...]
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We’re working on a converting our front lawn into veggie beds, and the unseasonably warm and dry weather has helped us get a jump start on sheet mulching. Goodbye lawn, hello permaculture landscape! While Tum Tum and I spread cardboard, straw, manure and compost, Little Hen and her Daddy were busy building cold frames out [...]
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