After a flurry of chicken-planning activity this winter/early spring, we have our long-dreamed for chicken flock (the three hens, plus three new Speckled Sussex chicks, and three more chicks on order (2 Australorps and a Buff Orpington)).  And the chicken run is mostly complete (needs a little gussying up, and a grape trellis up the side).  Now, moving on to the next project, the Baker boys have gone into intense-planning-mode for …

DUCKS!

The boys are a bit so-so on the chickens, but can’t wait for ducks!  We have room for 3 (and maybe sneak in a 4th?) next year, and all the talk from Daddy is, “Where do we put in a duck box and run? What style?”, and “should we get runners or Khaki Campbells?”   Tum Tum’s contribution is more along the lines of  “Duck goes QUACK QUACK!”, but he loves to look through the stack of duck-keeping books with his dad.

Did you know that the better duck breeds are more efficient at removing slugs than chickens (a major problem in the NW)?  And lay larger eggs (sometimes more eggs -up to 300 per year for Khaki Campbells) than chickens?  And those eggs that produce more substantial whites, which makes for better meringue, souffles, etc!  And, ducks are darn cute!

So, if all goes as planned, by next year, our little urban farm will be complete when it comes to livestock.  Except, maybe for future additions of meat rabbits…or honeybees…If you could (or do!) have any livestock on your property, what would it be?