Mar 14th, 2009 by Angela
A simple sugar cookie recipe, made into sandwiches, some filled with homemade raspberry-lime jam, some with apricot preserves.
I am so inspired by A-Friend-to-Knit-With’s Cookie of the Week. I have made several of her recipes, but our favorite - her chewy peanut-butter cookies (I’ve made them more often than I should admit!).
While I don’t make cookies every week, some weeks we make 2 or 3 kinds! In general, I’m more of a cake and pie girl, but children love cookies – the baking and the eating – so we make time (and room in our tummies!) for them.
Posted in From my kitchen, Mamas Who Inspire
These make me very nostalgic for Empire Biscuits. Yum!
i want to eat those cookies…pronto! LOL!
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Backup Trish Virus
These make me very nostalgic for Empire Biscuits. Yum!
i want to eat those cookies…pronto! LOL!